Hawaiian

 

Since its invention in 1954 by Frank Monteleone, the Canadian Bacon and Hawaiian Pineapple has become a classic. Male Bacon lovers can now watch showgirls with pineapples on their heads without feeling guilty.  Female bacon lovers need no excuses.  They have met the right pie
Small  $9.50,  Medium  $14.99,  Large $19.99

Extra cheese is $1.00 for a small, $2.00 for a medium, and $3.00 for a large pizza.

TO ORDER  CLICK HERE

 
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REVIEW Christine K. 2/2/2012 ***** San Diego, CA
My mouth watered as the smell of real cheese, fresh vegetables, and sauce wafted in my direction. I looked down at my week old pizza which I delicately (and deliberately) stored in the freezer still looking fresh as ever. One bite and I was in heaven. After living in Italy for 10 weeks, visiting all the noteworthy pizza places in New york, Chicago, and New Jersey, I have to say...questo pizza e molto deliziosa. And what an honor to be only 2 hours away from it...those of you who live closeby, take advantage of this gem. This is truly an "italian pizza" made with wheat crust and real cheese! A healthy alternative to the so called "pizza" places in this day and age. Parking is a bit tough but if I'm willing to drive 2 hours to pick up pizzas at this place, you all better be willing to spend 5 minutes looking for parking.
Come here, order pizza, and enjoy la dolce vita!

REVIEW Andy K. 1/29/2012 ***** Cupertino, CA
If you eat here, you must try the pepperoni and Italian sausage. They are truly amazing. I have had pizza from an array pizzeria's, mostly in and around the San Francisco bay area, and I can safetly say that Barone's is up there with the best. I got a tip from someone to leave the left overs in the fridge for a day or two and it tastes better. Though, I wouldn't consider the taste better (not worse either), but it is definitely different and worth a try.

REVIEW Kristi O. 12/20/2011 ***** Los Angeles, CA 
Absolutely some of the best pizza in L.A. I just WISH it were closer to me!!! It is always a treat. Love the pizza with tomato, garlic, and broccoli!!!!!!!!!!!!!!!!!!!!!! YUM!!!

REVIEW  Anthony P. 11/27/2011 ***** Los Angeles, CA
I've been to Italy a couple times and had my fair share of NY and Chicago-style pizzas. I'm not sure what the origins of this pizza is but it's amazing. I'm addicted to Barone's and eat until I'm immobile. I wish they had a location in LA. Until then, I will drive just to enjoy this place.


REVIEW Florence L. 11/9/2011 **** WOODLAND HLS, CA 
Ordered late night, Right before they closed. They delivered in a flash and the pizza was BOMB! My friend called it in so the toppings were Tomato, basil and pepperoni and the pizza was super thin crust. I loved how crunchy it was. Not a big thin crust fan, but it was good. Ill have to go check it out another time and order it my way =)...! It was so yummy, but I always think Pizza is yummy!


REVIEW Jerry K. 10/20/2011 **** WOODLAND HLS, CA
I was dismayed when they closed the original Barone's in Sherman Oaks - my favrorite piza place. Guess what - the new Barone's is just 5 blocks from my house. I love their pepperoni with bell pepper. I always order my pizza to go. Small take out place. A bit pricey, but well worth it to me. Street parking.






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Our Address:
22435-D Ventura Blvd
Woodland Hills, CA 91364